VAPIANO MIKONKATU MENU

Mikonkatu 15, Helsinki

SPECIALS

Pasta Pollo con Salame

Vapiano recipe contest winner pasta

Chicken fillet, salami, onion, cherry tomatoes and bell pepper in cream sauce. Garnished with drizzle of chili oil.

Recipe author – Nella Lehto

16,90

APPETIZERS / ANTIPASTI

ANTIPASTI DI CARNE

Piccante and salami sausage, crudo ham, mini salami and grapes.

9,90

ANTIPASTI FORMAGGIO

Sun dried tomatoes and herb cheese cubes, cheese mix cubes and grapes.

9,90

ANTIPASTI MASSIMO

Selection of sun dried tomatoes, cheese cubes, herb cheese cubes, cheese mix cubes, olives, sausage piccante, salami, crudo ham, mini salami, pepperocini.

18,90

HUMMUS

Our homemade hummus with roasted ciabatta. Garnished with pomergranate seeds and chopped parsley.

5,90

ANTIPASTI CON AGLIO

Bread from our pizza dough, seasoned with garlic and rosemary.
With mozzarella +2.00

5,90

BRUSCHETTA

Crispy roasted ciabatta with tomatoes, marinated in garlic extra virgin olive oil.
With Buffalo mozzarella +3.50 / With King Prawns +4.90

5,90

GAMBERETTI ANTIPASTO

Grilled prawns with garlic and herb dip.

8,90

ZUPPA DI POMODORO

Classical Italian tomato soup with aromatic basil, croutons and Italian hard cheese.

7,90

SALADS / INSALATE

INSALATA CESARE

Romaine lettuce, croutons and Italian hard cheese, which tastes best in our homemade Cesare dressing.
With cherry tomatoes +1.90

13,90

INSALATA REEF’N BEEF

Tender beef fillet and king prawns on a mix of leafy salads and grilled vegetables, spring onions, cherry tomatoes and Italian hard cheese topped with our homemade rocket-mustard dressing.

16,90

INSALATA MISTA PICCOLA

Mix of leafy salads, cherry tomatoes, carrots and Italian hard cheese.

8,90

INSALATA MISTA

Mix of fresh leafy salads with onions, cherry tomatoes, champignons, variety of vegetables and Italian hard cheese.

12,90

INSALATA CAPRESE

Cherry tomatoes with buffalo mozzarella, basil and rocket with balsamic and olive oil.

13,90

INSALTA QUINOA

Salad with white and red quinoa, fresh rucola, chickpeas and warm grilled vegetables with our balsamic-olive oil dressing. Finished with creamy hummus.

12,90

INSALATA NIZZA

Tuna, mix of leafy salads, boiled egg, fresh cucumber, cherry tomatoes, black olives, red and green onions with our homemade Nizza dressing.

15,90

EXTRAS FOR OUR SALADS

70 G I 140 G I 210 G

Tofu

+ 3,90 I + 5,90 I + 7,90

Chicken fillet

+ 3,90 I + 5,90 I + 7,90

Cold smoked salmon

+ 4,90 I + 6,90 I + 8,90

King prawns

+ 4,90 I + 6,90 I + 8,90

Beef fillet

+ 5,90 I + 8,90 I + 11,90

Bacon 50g.

+ 2,90

Quinoa 70g.

+ 2,90

DRESSINGS DELLA CASA

Balsamic-olive oil

Rocket-mustard

Cesare

Nizza

FRESH PASTA

We make our own fresh pasta every single day using premium durum wheat semolina and fresh water for a high protein pasta.

Choose your favourite pasta:

Pasta Pollo con Salame

Vapiano recipe contest winner pasta

Chicken fillet, salami, onion, cherry tomatoes and bell pepper in cream sauce. Garnished with drizzle of chili oil.

Recipe author – Nella Lehto

16,90

AGLIO E OLIO

Fresh garlic in olive oil with chili and parsley.

12,90

POMODORO

Home made tomato sauce, cherry tomatoes, onions and Italian hard cheese.
With mozzarella +2.00 / With baby spinach +2.00

12,90

PESTO BASILICO

Homemade basil pesto with roasted pine nuts and Italian hard cheese.

13,90

CHICKEN PESTO PASTA

Juicy chicken fillet, Vapiano basil pesto, baby spinach, mozzarella, garlic and cherry tomatoes in cream sauce. The recommended pasta variety is Fusilli.

17,90

CAPRESE

Homemade pesto rosso with baby mozzarella, pine nuts and cherry tomatoes.

15,90

CARBONARA SALMONE

Classic Carbonara pasta with cold smoked salmon.

18,90

POLLO PICCANTE

Tender chicken fillet, pak choi and bellpepper in orange-chilli sauce.

15,90

CREMA DI AVOCADO

Vegan pasta with cherry tomatoes, bell peppers, rocket salad and onions all mixed with a dash of blended avocados, topped with vegan melt.

15,90

SCAMPI E SPINACI

King prawns, onions, baby spinach, cherry tomatoes, home made basil pesto and Italian hard cheese.

18,90

CARBONARA

Bacon and onions in a creamy sauce with egg, Italian hard cheese and fresh parsley.

15,90

CREMA DI POLLO

Tender chicken fillet, onions and bell pepper powder in a creamy sauce with Italian hard cheese and parsley.

15,90

CREMA NO POLLO

Roasted NO-chicken chunks with onions, paprika powder and chopped parsley in lentil creamer, topped with vegan melt.

17,90

CREMA DI FUNGHI

Fresh mushrooms, onions and parsley with white wine and cream.
With tender chicken fillet +3.90

15,90

SCAMPI

Fried king prawns, spring onions and cherry tomatoes in Vapiano tomato sauce.

18,90

FILETTO DI MANZO E RUCOLA

Tender beef fillet, fresh vegetables, mushrooms
and onions with white wine and rocket.

19,90

BOLOGNESE

Italian beef ragout, onions, cherry tomatoes and celery in Vapiano tomato sauce, topped with Italian hard cheese.

15,90

EXTRAS FOR PASTA

70 G I 140 G I 210 G

Tofu

+ 3,90 I + 5,90 I + 7,90

Chicken fillet

+ 3,90 I + 5,90 I + 7,90

Cold smoked salmon

+ 4,90 I + 6,90 I + 8,90

King prawns

+ 4,90 I + 6,90 I + 8,90

Beef fillet

+ 5,90 I + 8,90 I + 11,90

Spicy Italian sausage 50g.

+ 2,90

Bacon 50g.

+ 2,90

Extra Italian hard cheese 20g.

+ 1,90

RISOTTO

RISOTTO FUNGHI

Fresh mushrooms, onions and Italian hard cheese in a creamy sauce with white wine and parsley.
With tender chicken fillet +3.90

15,90

RISOTTO POMODORO E SCAMPI

King prawns, onions, cherry tomatoes, home made pesto, tomato sauce, white wine and Italian hard cheese.

18,90